{"id":1566,"date":"2023-03-10T02:31:44","date_gmt":"2023-03-10T02:31:44","guid":{"rendered":"https:\/\/healthnews.zone\/?p=1566"},"modified":"2023-03-10T02:31:45","modified_gmt":"2023-03-10T02:31:45","slug":"sugar-substitute-erythritol-may-increase-risk-for-blood-clotting-and-stroke","status":"publish","type":"post","link":"https:\/\/healthnews.zone\/?p=1566","title":{"rendered":"Sugar Substitute Erythritol May Increase Risk for Blood Clotting and Stroke"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20370%20247'%3E%3C\/svg%3E\" data-lazy-src=\"https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-1024x576.png\" alt=\"\" class=\"zeen-lazy-load-base zeen-lazy-load wp-image-1567\"\/><noscript><img decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-1024x576.png\" alt=\"\" class=\"wp-image-1567\" srcset=\"https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-1024x576.png 1024w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-300x169.png 300w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-770x433.png 770w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-293x165.png 293w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3-390x219.png 390w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/03\/image-3.png 1110w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/noscript><figcaption class=\"wp-element-caption\">The erythritol-based sweetener Truvia is often found in single-serve green and white packets.<small>iStock (2)<\/small><\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Erythritol, a popular sugar substitute found in Truvia and used in a variety of no-sugar and keto-friendly products, may be linked to an increased&nbsp;<a href=\"https:\/\/www.everydayhealth.com\/heart-attack\/guide\/causes\/\">risk of heart attack<\/a>&nbsp;and stroke, according to a new study published today in&nbsp;<a href=\"https:\/\/www.nature.com\/articles\/s41591-023-02223-9\" rel=\"noreferrer noopener\" target=\"_blank\"><em>Nature Medicine<\/em><\/a><em>.<\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Researchers found that people with the highest levels of erythritol in their blood were twice as likely to have a heart attack, stroke, or death compared to people with the lowest levels.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Read more here: <a href=\"https:\/\/www.everydayhealth.com\/diabetes\/sugar-substitute-erythritol-may-increase-risk-for-blood-clotting-and-stroke\/\">https:\/\/www.everydayhealth.com\/diabetes\/sugar-substitute-erythritol-may-increase-risk-for-blood-clotting-and-stroke\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Erythritol, a popular sugar substitute found in Truvia and used in a variety of no-sugar and keto-friendly products, may be linked to an increased&nbsp;risk of heart attack&nbsp;and stroke, according to a new study published today in&nbsp;Nature Medicine. Researchers found that people with the highest levels of erythritol in their blood were twice as likely to have a heart attack, stroke, or death compared to people with the lowest levels. Read more here: https:\/\/www.everydayhealth.com\/diabetes\/sugar-substitute-erythritol-may-increase-risk-for-blood-clotting-and-stroke\/<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-1566","post","type-post","status-publish","format-standard","hentry","category-preventative-care"],"_links":{"self":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts\/1566","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1566"}],"version-history":[{"count":1,"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts\/1566\/revisions"}],"predecessor-version":[{"id":1568,"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts\/1566\/revisions\/1568"}],"wp:attachment":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1566"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1566"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1566"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}