{"id":2464,"date":"2023-04-04T17:10:21","date_gmt":"2023-04-04T17:10:21","guid":{"rendered":"https:\/\/healthnews.zone\/?p=2464"},"modified":"2023-04-04T17:10:21","modified_gmt":"2023-04-04T17:10:21","slug":"you-may-want-to-rethink-salting-your-pasta-water-if-you-use-tap-water","status":"publish","type":"post","link":"https:\/\/healthnews.zone\/?p=2464","title":{"rendered":"You May Want to Rethink Salting Your Pasta Water If You Use Tap Water"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"data:image\/svg+xml,%3Csvg%20xmlns='http:\/\/www.w3.org\/2000\/svg'%20viewBox='0%200%20370%20247'%3E%3C\/svg%3E\" data-lazy-src=\"https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12.png\" alt=\"\" class=\"zeen-lazy-load-base zeen-lazy-load wp-image-2465\"\/><noscript><img decoding=\"async\" width=\"750\" height=\"500\" src=\"https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12.png\" alt=\"\" class=\"wp-image-2465\" srcset=\"https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12.png 750w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12-300x200.png 300w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12-370x247.png 370w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12-293x195.png 293w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12-120x80.png 120w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12-240x160.png 240w, https:\/\/healthnews.zone\/wp-content\/uploads\/2023\/04\/image-12-390x260.png 390w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/noscript><figcaption class=\"wp-element-caption\">Liudmila Chernetska\/Getty<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"mntl-sc-block_1-0-1\">If you\u2019re craving pasta for dinner, the sequence of grabbing a pot, filling it with water from your kitchen sink\u2019s tap, and adding a dash of salt is probably something you can do almost on autopilot.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"mntl-sc-block_1-0-3\">When you pour the noodles into the boiling water, you\u2019re probably not thinking about all the chemical reactions that are about to take place to turn those strands into a tasty meal\u2014but according to a new study, maybe you should.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"mntl-sc-block_1-0-5\">Researchers from the University of South Carolina found that the process that many of us have always used to cook pasta can create some chemical reactions that could be concerning.<sup>1<\/sup><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Read more here: <a href=\"https:\/\/www.verywellhealth.com\/salting-pasta-water-chemical-reaction-7372430\">https:\/\/www.verywellhealth.com\/salting-pasta-water-chemical-reaction-7372430<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you\u2019re craving pasta for dinner, the sequence of grabbing a pot, filling it with water from your kitchen sink\u2019s tap, and adding a dash of salt is probably something you can do almost on autopilot. When you pour the noodles into the boiling water, you\u2019re probably not thinking about all the chemical reactions that are about to take place to turn those strands into a tasty meal\u2014but according to a new study, maybe you should. Researchers from the University [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-2464","post","type-post","status-publish","format-standard","hentry","category-food"],"_links":{"self":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts\/2464","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2464"}],"version-history":[{"count":1,"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts\/2464\/revisions"}],"predecessor-version":[{"id":2466,"href":"https:\/\/healthnews.zone\/index.php?rest_route=\/wp\/v2\/posts\/2464\/revisions\/2466"}],"wp:attachment":[{"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2464"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2464"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/healthnews.zone\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2464"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}